***Menu Gastronomique*** A seasonal four-course journey celebrating the finest produce, including ingredients from our culinary gardens. Lunch £150 | Dinner £190 October & November 2026 Wed–Thu · Lunch & Dinner | Fri–Sat · Lunch
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We are delighted to launch the Alain Roux “Homemade” range as served to our resident guests on The Waterside Inn’s breakfast tray.  Each recipe is a Roux family favourite.  Bring a bit of The Waterside Inn to your home.  You can choose from Orange Marmalade, Strawberry Jam, Apricot Jam, Blueberry Jelly, Hazelnut Chocolate Spread and Long Lane Honey.