With immense pride and gratitude, Chef Alain Roux attended the annual Michelin Guide ceremony in Dublin this February, where The Waterside Inn once again retained its coveted Three Michelin Stars – another extraordinary milestone.
“To be recognised by the Michelin Guide for retaining Three Stars for 41 consecutive years fills me with great emotion. Each year, I am reminded that excellence is fragile – never a destination, but a daily responsibility. It must be protected, nurtured and earned as we combine a deep respect for ingredients, craft and precision with the pleasure of bringing joy to the table.
The Stars belong to every member of my remarkable team, past and present – but also to our incredible guests, whom we welcome year after year as part of our family.
My heartfelt thanks to the Michelin Guide for its continued support. It was an honour to share the stage in Dublin last night with my dear Roux Scholars and industry colleagues and I know my dad and uncle will be smiling from above.”
Alain Roux
