The Waterside Inn is closed for Summer Break from Monday 11th to Tuesday 26th August 2025 inclusive. Kindly note that any orders placed in the Boutique for gifts or vouchers will not be dispatched until the restaurant reopens on Wednesday 27th August 2025.
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Coming Up

Vegetarian & Vegan 3-Course Menu
COOK & TASTE, £390.00 per person
  • Saturday 24th January 2025
Goat’s Cheese Soufflé
cook, £220.00 per person
  • Thursday 29th January 2026
Ultimate Secrets of Shellfish Experience
COOK & TASTE, £420.00 per person

Choice of class dates:

  • Friday 30th January 2026
  • Saturday 31st January 2026
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