"Practically perfect", the Roux family's "sunshine-filled" dining room, with "sublime" Thames-side views, may be "old-school", but its performance is "world-class". For full-blooded "traditional" Gallic hospitality and romance, you won't find better - well, not this side of the Channel.

The Sunday Times Food List 2012

Opening Times

Lunch (12:00 –14:00)
Wed – Sun (Feb – Dec)
(last orders on Sunday 2.30pm)
Plus Tuesday 17th June 2014


Dinner (19:00 - 22:00)
Wed – Sun (Feb – Dec)

Mondays & Tuesdays

26 Dec 2014 to end Jan 2015. Re-opening Thursday 29 January 2015

Warm rhubarb souffé enhanced with raspberries

Current Menus

Celebrating the freshness of Spring our current menus are created to demonstrate both classic and modern French cuisine at its best.