Tariff

Accommodation

(please note we do not allow children under the age of 9 to stay overnight)

Type Low Season 2014/ 2015 High Season 2015
Standard Double £240.00 £260.00
Superior Double £355.00 £395.00
Deluxe Superior Double £515.00 £550.00
La Riviere Suite £570.00 £590.00
Mallard Suite £760.00 £825.00

Low Season
February, March, April, October, November and December

High Season
May, June, July, August, September

(Room rates are per room, per night and inclusive of French continental breakfast, service and VAT at the current rate)
Rates are subject to change without notice

Restaurant

(Our restaurant is not suitable for children under the age of 9 years old)

Menu Gastronomique (lunch time only)
(dishes change daily)
Wednesday – Friday – 2 courses £49.50 (not including wines or drinks)
Wednesday - Friday - 3 course lunch £62.00 (not including wines or drinks)

Saturday - 3 course lunch £69.50 (not including wines or drinks)
Sunday - 3 course lunch £79.50 (not including wines or drinks)

Menu Exceptionnel (lunch and dinner)
(six course tasting menu)
£160.00 per person (not including wines or drinks)

A La Carte (lunch and dinner)
Dishes priced individually (guide price £300.00 per couple not including wines or drinks)

Private Dining Menus

Range from £112.00 to £142.00 per person (not including wines or drinks)

(10% room hire charge is applied to the final for food, wines and drinks)

Children permitted in private dining room.

(Open for Lunch and Dinner Wednesday - Sunday)
(All prices are inclusive of service charge and VAT at the current rate)
Rates are subject to change without notice.